Emily Groves
Emily is a designer, researcher and educator. She has a BSc in Human Sciences from University College London, an MA in Information Experience Design from the Royal College of Art, and an MAS in Design Research for Digital Innovation from the EPFL+ECAL Lab. Her interests lie at the intersection of culture, technology and food.
At the lab, Emily works as a project manager, design lead and academic lead on several projects ranging from digital well-being to prospective design. She also coordinates the MAS in Design Research for Digital Innovation, giving courses in academic writing and research methods, and running the Design Research Seminar.
Related projects
Scientific publications
Capturing Food Culture for Adaptive AI: Generative Insights from a Multimodal Profiling Study.
Zeynep Erol, Emily Groves, Sebastian Baez Lugo, Nicolas Henchoz, Margherita Motta. 2026. Capturing Food Culture for Adaptive AI: Generative Insights from a Multimodal Profiling Study. In Tareq Ahram and Adrian Morales Casas (Eds.), 2026 Human Interaction and Emerging Technologies (IHIET-AI): Artificial Intelligence and Future Applications (AHFE) International Conference.
Human Interaction and Emerging Technologies (IHIET-AI)
Cultural Resonance – understanding food cultures to inform adaptive AI for healthy and sustainable eating
Emily Groves, Zeynep Erol, Sebastien Baez Lugo, Nicolas Henchoz, Margherita Motta. 2025. Cultural Resonance – understanding food cultures to inform adaptive AI for healthy and sustainable eating. In IASDR 2025: Design Next, December 02, 2025. Design Research Society.
IASDR 2025
